Philadelphia’s Best Restaurant
for Great American Cooking.
Celebrating 30 years of truly distinctive & flavorful food from a Great American Chef!
*Featuring the nationally renown food of Chef Jack McDavid. Our commitment to using the finest and freshest homemade and locally grown products provides a true Philadelphia dining experience. Set in a 19th Century Firehouse in the Fairmount neighborhood of Philadelphia, Jack’s Firehouse offers a unique setting with an elegant old neighborhood feel. Enjoy dinner in our main dining room, drinks at the large mahogany bar, or a light bite in our tavern area. Jack's also offers some of the best outdoor dining in the city next to our urban waterfall. Located near the corner of 22nd Street & Fairmount Avenue, only 5 blocks from the Philadelphia Museum of Art, 4 blocks from the Barnes Museum, minutes from Center City Hotels and across the Street from Eastern State Penitentiary Historic Site.
CHECK OUT DAILY UPDATES ABOUT JACK'S FIREHOUSE on INSTAGRAM - @jacksfirehouse
New Winter Menu starts December 20th and there is some really great new things to check out here at Jack's!
TASTE OF THE NFL and KICK HUNGER CHALLENGE
Jack's Firehouse raised over $10,000.00 for Philabundance to help feed hungry folks this past winter and with your help we can do it again! Our annual trip to the Super Bowl, this year will be in Atlanta spent cooking some pretty terrific Southern Shrimp and Grits which we will serve at the premiere Super Bowl Charity Event -"Taste of the NFL". This is where we will feed 2000 people donating big money to hunger relief on the night before the Super Bowl LIII. Jack is actually one of two chefs that have cooked at everyone of these events since its inception in 1992. Please help us out if you can and contribute to the Philadelphia Eagles "Kick Hunger Challenge" as we raise money that goes directly to Philabundance to help feed hungry people in Philadelphia and the area. Anything you can do will be appreciated. Google "Kick Hunger Challenge" and donate under the Eagles site and make this a great year for those in our community that need help. Thanks.
Jack's Firehouse has always been committed to using the finest and freshest ingredients. This is why the restaurant has chosen to increase their support of local farmers and purveyors through a partnership with the PA Preferred Program. Owner Mick Houston has continued founder, Jack McDavid's tradition of sourcing local products and realizes the importance of maintaining relationships with the local community. Jack's chefs prepare their meals with love and professional pride that any guest can appreciate. Jack's Firehouse is sure that the ingredients in these meals have also been cultivated with the utmost care. From the farm to the fork, from the plant to the plate, it is the attention to quality and devotion to sustainability that makes Jack's Firehouse and PA Preferred your source to eat locally and eat happily.
Keep Pennsylvania growing!